The food is deeply satisfying with a touch of spice. It’s essentially Louisiana cuisine, with a heavy emphasis on beans, rich flavorful sauces, and of course, rice. There are etouffees, gumbos, jambalayas, red beans and rice, in various combinations.

Although most people will be content with the level of spiciness and hotness, Yats does offers an extensive selection of hot sauces and spice additions. From the predictable Cajun seasoning and hot sauces, to the unexpected Thai chili paste. It’s a spice fan’s heaven-on-earth.

Dessert? Try the wicked, homemade peanut butter cream pie.

 


Today's Menu For Tuesday February 9th:

  • »No Menu Available
  • »No Menu Available
  • »No Menu Available
  • »No Menu Available
  • »No Menu Available
  • »Chili Cheese Etouffee with Crawfish
  • »Red Beans with Smoked Sausage
  • »Drunken Chicken
  • »Gumbo (no 1/2 and 1/2)
  • »Succotash
  • »White Chili with Chicken
  • »Chicken Maque Choux
  • »Spinach and Mushroom Etouffee
  • »B & B
  • »Vegan White Chili with Tofu
  • »Peanut Butter Pie
  • »New York Style Cheesecake
  • »Chili Cheese Etouffee
  • »Drunken Chicken
  • »White Chicken Chili
  • »Red Beans and SMoked Sausage
  • »Chipotle Alexio
  • »Black Beans and Corn (V)
  • »Spinach and Mushroom Etouffee (V)
  • »Vegan White Chili
  • »Gumbo
  • »Chicken Maque Choux (Limited Supply)
  • »Jambalaya (Limited Supply)
  • »Sweets
  • »P-Nut Butter Pie
  • »Cheesecake
  • » Beer On Tap
  • »Sunking Zaius Oatmeal stout
  • »Sunking Cream ale
  • »3Floyds Gumballhead
  • »Fountain Square Workingmans Pilsner
  • »Triton Sin Bin
  • »Chili Cheese Étouffée
  • »Chipotle Chicken Alexio
  • »Drunken Chicken
  • »Chorizo Étouffée
  • »Black Chili
  • »Jambalaya (Limited)
  • »White Chicken Chili
  • »Vegan White Chili
  • »B&B
  • »Spinach & Mushroom Étouffée
  • »[Regulars]
  • »Chili Cheese Etouffee
  • »Chicken Maque Choux
  • »Drunken Chicken
  • »Chipotle Alexia(o)
  • »White Chicken Chili
  • »[Veggies]
  • »Vegan White Chili
  • »Spinach Mushroom Etouffee
  • »B+B
  • »[Specialties] These are limited
  • »Red Beans and Smoked Sausage
  • »Caribbean Jerk Ettouffee
  • »Jambalaya!!
  • »[Desserts]
  • »Pecan Pralines
  • »Peanut Butter Pie
  • »Updated 2/7/16 10:03am
  • »Jambalaya Chicken, sausage, bell peppers, onions, and creole seasoning stewed together with tomatoes and rice. (Gluten & Dairy Free) – Limited Quantities
  • »Chili Cheese Étouffée A rich blond roux-based sauce with craw fish, chili seasonings, cumin and coriander. Our signature dish!
  • »Drunken Chicken Shredded chicken, rosemary, garlic, crushed red pepper flakes, rosemary, beer and bread crumbs.
  • »Maque Choux A fan favorite! (pronounced “mock shoe”) – Étouffée loaded with chicken, caramelized corn for a creamy sweet and slightly spicy finish.
  • »Red Beans This is a classic New Orleans dish with slow cooked red beans and slices of smoked sausage. It has a mild spice and a creamy texture. (Gluten & Dairy Free)
  • »Chorizo Étouffée Spicy Mexican chorizo sausage and chicken with complex flavors in a rich blond roux.
  • »Chipotle Alexio Bechamel sauce (rich white sauce) with garlic, chipotle peppers and chicken.
  • »Curry Étouffée Curried étouffée sauce with carrots, mushroom and chicken.
  • »Gumbo The essence of Creole cooking. A dark smoky roux featuring sausage, beef, chicken, bell peppers, okra and tomatoes.
  • »Kids' Cheesy Rice Fluffy white rice topped with shredded cheddar cheese plus our toasted Cajun buttered bread.
  • »VEGETARIAN
  • »B&B Black beans and caramelized corn in a light cream sauce. A spicy and sweet vegetarian dish. Try it topped with cheese, sour cream and onion. (Gluten Free)
  • »Spinach and Mushroom Étouffée A creamy vegetarian étouffée with mushrooms, spinach and a complex array of spices featuring green curry.
  • »Vegan White Chili Spicy white beans, celery, onions, cilantro, red pepper, jalapenos and Tofu in a vegan base. (Gluten and Dairy Free)
  • »SWEETS
  • »Our Wicked Peanut Butter Pie A delicous layer of chocolate cookie topped with a rich peanut butter mousse and then dolloped with whipped cream and chocolate drizzle.
  • »New York Cheesecake Topped with your choice of Chocolate or Raspberry Drizzle
  • »Carol's Toffee Crunch Cookies Sinfully sweet toffee meets ultra-rich chocolate to create this truly addictive cookie!
  • »BOTTOMS UP BEER ON TAP
  • »Abita Purple Haze 4.7%
  • »Woodchuck Gumption Cider 5.5%
  • »Bell's Two Hearted Ale 7.0%
  • »Blue Moon Belgian White Ale 5.4%
  • »Jambalaya
  • »Chili Cheese Etouffee with Crawfish
  • »B&B
  • »Spinach and Mushroom Etouffee
  • »Red Beans and Smoked Sausage
  • »Vegan White Chili with Tofu
  • »Gumbo
  • »Drunk Chicken
  • »Chili Cheese Étouffée w/crawfish
  • »Drunken Chicken
  • »White chili Chicken
  • »Red Beans & Smoked Sausage
  • »Chicken Maque Choux
  • »chicken and mushroom curry
  • »Gumbo!
  • »Jambalaya **Lunch Special**
  • »*Vegetarian Options*
  • »B+B
  • »Spinach & Mushroom Étouffée
  • »Vegan White Chili
  • »*Sweets*
  • »Carol's 1/2 Pound Cookies
  • »Peanut Butter Pie
  • »New York Style Vanilla Cheesecake
  • »Drunken Chicken-DF- shredded chicken, olive oil, garlic, beer, crushed red peppers and bread crumbs. Our most popular dish & winner for Best Entree at 2015 Taste of Upper Arlington
  • »Chili Cheese Etouffee with Crawfish - Our signature dish! Etouffee means to smother. A rich blond roux-based sauce with chili seasonings, cumin and coriander, finished with cheddar cheese.
  • »Red beans with Smoked Sausage - DF GF - slow cooked red beans and generous chunks of smoked sausage. It has mild spice in a creamy texture
  • »Gumbo (Now with Shrimp) - Dark smoky roux with sausage, chicken and shrimp
  • »Jambalaya-DF GF- chunks of chicken and sausage with onions, bell peppers, and creole seasoning
  • »Curried Chicken and Mushroom Etoufee- curried chicken sauce with carrots and mushrooms
  • »Black Chili with Chorizo- black bean chili with chorizo sausage, carrots, bacon, and dry sherry
  • »--Vegetarian Options--
  • »Spinach and Mushroom Etouffee - Creamy vegetarian etouffee with mushrooms, spinach and a complex array of spices featuring green curry
  • »Vegan White Chili - DF - Spicy white beans, celery, onions, cilantro, red pepper and jalapenos in a vegan base
  • »The B&B - GF - Black beans and caramelized corn in a light cream sauce. Spicy and Sweet
  • »--Desserts--
  • »NY Style Cheesecake - Topped with strawberry, raspberry, chocolate, or caramel
  • »Peanut Butter Pie
  • »DF - Dairy Free GF - Gluten Free
  • »OUR DELIVERY PARTNERS:
  • »www.GrubHub.com
  • »WWW.ORDERUP.COM
  • »WWW.SKIPTHEDISHES.COM
  • »WWW.WEDELIVER2YOU.COM
  • »Chili Cheese Étouffée w Crawfish
  • »Maque Choux "Mock Shoe" w Chicken
  • »Drunk Chicken
  • »Red Beans w Smoked Sausage
  • »Gumbo (no 1/2 & 1/2)
  • »Black Chili
  • »Curry Mushroom Étouffée w Chicken
  • »White Chili w Chicken
  • »Jambalaya (lunch only)
  • »~VEGETARIAN~
  • »Vegan White Chili w Tofu
  • »B n B
  • »Spinach n Mushroom Étouffée
  • »~*DESSERTS*~
  • »Peanut Butter Pie
  • »Pralines
  • »Sweet n Spicy Pecans
  • »*~*BEER ON TAP*~*
  • »Bier Brewery Freebase IPA
  • »Bier Brewery Sabboth
  • »Salt Creek Brewery Porter Creek
  • »New Holland Pilgrams Dole
  • »$2.00-$5.00 Beer and Wine
  • »$2.00 Sprechers Dreamcycle
  • »$2.00 Sprechers Cream Soda
  • »$1.50 Abita Rootbeer
  • »Chili Cheese Étouffée
  • »Drunk Chicken
  • »Chipotle Alexio
  • »White Chili w/ Chicken
  • »Black Chili
  • »Gumbo (no 1/2 & 1/2)
  • »Chorizo & Chicken Étouffée
  • »Maque Choux w/ Chicken
  • »Jambalaya *while supplies last
  • »-Vegetarian
  • »B n B
  • »Spinach Mushroom Étouffée
  • »-Dessert
  • »Peanut Butter Pie
Yats Cajun Creole

YATS ON COLLEGE • 5365 N. COLLEGE AVE INDIANAPOLIS, IN 317.253.8817 YATS ON MASS • 659 MASSACHUSETTS AVE INDIANAPOLIS, IN 317.686.6380
YATS ON 96TH • 8352 E. 96TH ST. INDIANAPOLIS, IN 317.585.1792 YATS IN GREENWOOD • 1280 US 31 N SUITE W INDIANAPOLIS, IN 317.865.9971
© 2010 Yats Cajun Creole | Website design and social media marketing by Firebelly Marketing

College Ave 96th Street Greenwood Mass Ave College Ave 96th Street Mass Ave Greenwood