The food is deeply satisfying with a touch of spice. It’s essentially Louisiana cuisine, with a heavy emphasis on beans, rich flavorful sauces, and of course, rice. There are etouffees, gumbos, jambalayas, red beans and rice, in various combinations.

Although most people will be content with the level of spiciness and hotness, Yats does offers an extensive selection of hot sauces and spice additions. From the predictable Cajun seasoning and hot sauces, to the unexpected Thai chili paste. It’s a spice fan’s heaven-on-earth.

Dessert? Try the wicked, homemade peanut butter cream pie.

 


Today's Menu For Wednesday September 3rd:

  • »No Menu Available
  • »No Menu Available
  • »No Menu Available
  • »No Menu Available
  • »No Menu Available
  • »10th Street 9/2/14
  • »Chili Cheese Etouffee with Crawfish
  • »Drunken Chicken
  • »Chicken and Chorizo Etouffee
  • »Curry Chicken and Mushroom Etouffee
  • »Chicken Maque Choux
  • »White Chili with Chicken
  • »Red Beans and Smoked Sausage
  • »Jambalaya with Chicken and Sausage (limited supply)
  • »Vegan White Chili with Tofu
  • »B and B
  • »Spinach and Mushroom Etouffee
  • »Chili Cheese Etouffee w crawfish
  • »Drunken Chicken
  • »Chipotle Alexio with chicken
  • »White Chicken Chili
  • »Red Beans and Sausage
  • »Chicken Creole
  • »Chorizo Etouffee w chicken
  • »Chicken and Mushroom Curry
  • »Jambalaya
  • »Spinach and Mushroom (veggie)
  • »B&B (VEGGIE)
  • »Vegan White Chili
  • »Peanut Butter Pie
  • »Cheesecake
  • »Chocolate Chip Toffee Cookies
  • »ON TAP
  • »THREE FLOYDS ALPHA KING
  • »CUTTERS FLOYDS FOLLY
  • »CUTTERS EMPIRE
  • »FOUNTAIN SQUARE DOG DAYS
  • »STONE GO TO IPA
  • »CHILI CHEESE ÉTOUFFÉE WITH CRAWFISH
  • »(GF) WHITE CHILI WITH CHICKEN
  • »DRUNKEN CHICKEN
  • »CHIPOTLE CHICKEN ALEXIO
  • »(GF) jambalaya (will run out)
  • »(GF) B&B (veg)
  • »SPINACH AND MUSHROOM ÉTOUFFÉE (veg)
  • »CHILI CHEESE ETTOUFFEE W/ CRAWFISH
  • »MAQUE CHOUX W/ CHICKEN
  • »DRUNKEN CHICKEN (DF)
  • »JAMBALAYA (While Supplies Last) (GF) (DF)
  • »RED BEANS W/ SMOKED SAUSAGE (GF) (DF)
  • »CHICKEN CURRY ETTOUFFEE
  • »CHIPOLTE ALEXIA
  • »CHICKEN CHORIZO ETTOUFEE (While Supplies Last)
  • »WHITE CHICKEN CHILI (GF) (DF)
  • »SPINACH AND MUSHROOM ETOUFFEE (vegetarian)
  • »B&B (vegetarian) (GF)
  • »PEANUT BUTTER PIE
  • »PRALINES
  • »Chili Cheese Étouffée – A rich blond roux-based sauce with craw fish, chili seasonings, cumin and coriander. Our signature dish!
  • »Chorizo Étouffée – Spicy Mexican chorizo sausage and chicken with complex flavors in a rich blond roux.
  • »Maque Choux – (pronounced “mock shoe”) – Étouffée loaded with chicken, caramelized corn for a creamy sweet and slightly spicy finish. (Kids love it!)
  • »Chipotle Alexio – This rich bechamel sauce, also known as white sauce, is made from a roux (butter, flour and milk) and is loaded with with Chicken, Chipotle Peppers and Garlic.
  • »Caribbean Jerk Étouffée – Caribbean Jerk seasoned chicken, with shredded carrots, onions,mushrooms and coconut milk.
  • »Jambalaya – Chicken, sausage, bell peppers, onions, tomatoes and creole seasoning stewed together with tomatoes and rice. (GF) (DF) (Ready at 11:00, limited supply)
  • »Drunken Chicken – Shredded chicken, olive oil, garlic, crushed red pepper flakes, rosemary, beer and bread crumbs. (DF)
  • »Red Beans and Rice with Smoked Pork Sausage – This is a classic New Orleans dish with slow cooked red beans and generous chunks of smoked sausage. It has a mild spice and a creamy texture. (GF, DF)
  • »VEGETARIAN DISHES
  • »Spinach and Mushroom étouffée – A creamy vegetarian étouffée with mushrooms, spinach and a complex array of spices featuring green curry.
  • »B&B – Black beans and caramelized corn in a light cream sauce. A spicy and sweet vegetarian dish. (GF)
  • »Vegan White Chili is back – Spicy white beans, celery, onions, cilantro, red peppers, jalapenos and Tofu in a vegan base. (GF, DF)
  • »GF = Gluten Free • DF = Dairy Free
  • »DESSERTS: Our Wicked Peanut Butter Pie, NY Cheesecake, Carol's Monster Toffee Crunch Cookies.
  • »BEER ON TAP – ABITA Purple Haze 4.75%, Upland Brewing Co. DragonFly IPA 6.7%, Upland Brewing Co. Oktoberfest 6.7%, Blue Moon Belgian White Ale 5.4%
  • »Maque Choux (Mock Shoe)
  • »Drunken Chicken
  • »Chipotle Chicken Alexio
  • »Chorizo Etouffee w/Chicken
  • »Vegan White Chili
  • »**YATS AVON 9/2**
  • »Chili Cheese Étouffée w/crawfish
  • »Drunken Chicken
  • »White Chili w/chicken
  • »Red Beans and Smoked Sausage
  • »Chicken Maque Choux ("mock shoe")
  • »Gumbo
  • »Jambalaya
  • »Chorizo Étouffée w/chicken
  • »**VEGETARIAN OPTIONS**
  • »B&B - black beans and caramelized corn
  • »Spinach and Mushroom Étouffée
  • »**SWEETS**
  • »Vanilla Cheesecake
  • »Peanut Butter Pie
  • »Carol's Half-Pound Cookies
  • »Chili Cheese Etouffee w/Crawfish - Our Signature Dish! A rich blond roux-based sauce with chili seasonings, cumin and coriander, finished with Cheddar Cheese
  • »Drunken Chicken -Shredded Chicken, Olive Oil, Garlic, crushed red pepper flakes, beer and bread crumbs (DF)
  • »Maque Choux w/Crawfish (Mock Shoe) - Etouffee loaded with caramelized corn for a creamy sweet and slightly spicy finish
  • »Chorizo Etouffee - Spicy mexican sausage and chicken in a rich blond roux
  • »Red Beans and Rice w/ Smoked Sausage - Slow cooked red beans and generous chunks of smoked sausage (GF) (DF)
  • »White Chili w/ Chicken - Spicy white beans, celery, cilantro, jalapeno and red pepper
  • »Spinach and Mushroom - Creamy Etouffee w/ mushroom and spinach (Vegetarian)
  • »Gumbo - Dark smoky roux with chicken crawfish and shrimp.
  • »Jambalaya - Chunks of chicken, sausage, onions, bell peppers, tomatoes and rice. Lunch only.
  • »Vegan White Chili - Spicy white beans, celery, onions, cilantro, red pepper and jalapenos in a vegan base with Tofu (DF) (V)
Yats Cajun Creole

YATS ON COLLEGE • 5365 N. COLLEGE AVE INDIANAPOLIS, IN 317.253.8817 YATS ON MASS • 659 MASSACHUSETTS AVE INDIANAPOLIS, IN 317.686.6380
YATS ON 96TH • 8352 E. 96TH ST. INDIANAPOLIS, IN 317.585.1792 YATS IN GREENWOOD • 1280 US 31 N SUITE W INDIANAPOLIS, IN 317.865.9971
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